Pre-Prepared and Drop-off Meals
Cook once. Deliver to many.
Batch production out of your kitchen, ready-to-eat meals to their door. Order windows, delivery zones, and prepaid checkout keep the whole run predictable.
What a drop-off meal service can include
A production business, not a service-day business — the tooling has to think in batches.
Weekly order windows
Open ordering, close it on a cutoff, and cook to a number you already know.
Menu drops
Publish a new menu each week or season and let regulars order from your storefront.
Delivery zones & pickup
Set the neighborhoods you serve, delivery fees, and pickup windows clients can choose.
Batch production lists
Every order in the window rolls up into one combined shopping and prep list.
Packaging & labeling
Container counts, allergen labels, and reheat instructions attached to each order.
Prepaid checkout
Money collected at order time, so you never cook ahead of the payment.
How it runs on SRVE
Set up
- Weekly or seasonal menu drops
- Order cutoffs and fulfillment days
- Delivery zones, fees, and pickup slots
- Packaging and portion options
Book
- Clients order from your storefront
- Payment collected up front
- Orders grouped by fulfillment day
- Dietary notes carried per order
Deliver
- Combined batch shopping list
- Prep and packing run for the day
- Delivery status per order
- True cost per meal after receipts
The same platform underneath.
Whatever you sell, the business runs the same way — and every capability is on one page.
A storefront that shows pre-prepared and drop-off meals with real menus, photos, pricing, and reviews
Quotes, contracts, deposits, and invoices on one clean path from inquiry to paid
A calendar that enforces your hours, travel radius, and buffer time before a booking lands
Shopping lists, receipts, mileage, and expenses tied back to the order that caused them
Add another revenue stream
Most operators sell more than one thing. Each service gets its own packages and pricing — under one storefront and one calendar.
Turn one cook day into a week of revenue.
Orders, payment, and production in one flow.